Quick and Easy Blackberry Cobbler

Today we’re going blackberry hunting and then making our family’s favorite summertime treat – Quick & Easy Blackberry Cobbler! The recipe can be adapted with most any fruit (even canned peaches!). If you’ve never made this, please promise me you will. And don’t be like me and forget to buy some vanilla ice cream to go on top. Even though it doesn’t need it, it sure makes it that much more delicious. Happy Cobbler-ing y’all!

Quick & Easy Blackberry Cobbler

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Ingredients Method Video

Ingredients

  

• 1-2 Cups Fruit
• 1 Stick Butter
• 1 Cup Self Rising Flour
• 1 Cup Sugar
• 1 Cup Milk

Method

 

1. Pre-Heat Oven to 350 degrees
2. Melt butter in skillet or dish in warming oven (8×8 or 9×13)
3. Mix sugar, flour and milk and pour batter over melted butter
4. Place berries or fruit on top 
5. Bake for 30 minutes or until golden brown
6. Serve warm (with ice cream for the ultimate cobbler experience!)

Video

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