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Blueberry Dump Cake

Ingredients
  

  • 1 stick butter Always real butter, y'all. Always.
  • 1 large can crushed pineapple
  • 1 large can blueberry pie filling or 1-2 cups fresh blueberries
  • 1 box yellow cake mix
  • 1 cup chopped pecans or walnuts

Method
 

  1. Pre-heat oven to 350 degrees
  2. Melt one stick of butter in 9x13 dish in warming oven
  3. Pour out melted butter, layer in dish one can blueberry pie filling, one can crushed pineapple, one box yellow cake mix
  4. Pour melted butter on top
  5. Sprinkle 1 cup chopped pecans over melted butter
  6. Bake until bubbly around edges
  7. Serve with whipped cream or vanilla ice cream

Video

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